What is a Seed Library?
It is a collection of seeds that people can "borrow" to cultivate their garden. They are then invited to bring back the seeds harvested from these crops in order to share them with other users. The collection is thus built up over the seasons, according to individual donations.
How Does the Atwater Library Seed Library Work?
It’s an honor-based self-service system. It follows the principle of sharing: take what you need and bring back from your own seeds once it’s possible for you.
Who can borrow seeds?
All beginners or experienced gardeners.
Do I need a library card to borrow seeds?
No, anybody can use the Seed Library. Just leave your contact info when you borrow the seeds.
How to borrow?
Once in the library, check for the seed varieties, take what you need, fill a form with the needed information, fold the paper you filled out and put it in the green watering can placed above the seed library.
Any penalties if someone couldn’t bring seeds back?
No penalties. This service aims to encourage people to contribute against the losses in agrobiodiversity and grow local seeds that are adapted to our particular environment.
For more information: https://www.atwaterlibrary.ca/library/seed-library/. You can also check the seed list by typing the term “seed library” in the library’s catalogue.
Note: We have the following varieties as of March 2022, please visit the Seed Library in person to check for availabilities.The Seed Library List 2023 : | ||
Beans (Bush) : | Apache | |
Beurre à graine noire | ||
Dutch Princess | ||
Lima Bean Henderson | ||
Nez Percé | ||
Provider | ||
Royal Burgundy | ||
Thibodeau du Comté de Beauce | ||
Beans (Pole) : | Albenghino | |
Kahnawake Mohawk | ||
Mennonite | ||
Rattlesnake | ||
Salsify | ||
True Red Cranberry | ||
Skunk | ||
Curiosities : | Corn | Sweet, Tuxana |
Ground Cherry | ||
Melon | Petit Gris de Renne | |
Rhubarbe de Chine | Medicinal and ornemental, Do NOT consume | |
Herbs : | Basil | Green, Genovese |
Basil | Purple, Dark Opal | |
Chénopode Blanc | ||
Chives | Garlic | |
Chives | Onion | |
Dill | ||
Lovage | ||
Origano | ||
Parsley | Curled | |
Parsley | Italian | |
Peas : | Chickpea | Black Kabouli |
Chickpea | Brown | |
Chickpea | Green Hummingbird | |
Chickpea | White | |
Chickpea | Cascadia, Sugar Snap Pea | |
Chickpea | Snow Pea, Oregon Sugar Pod II | |
Peppers : | Cristal, poivron | |
Doe Hill, poivron | ||
Gorria, type Espelette, piment | ||
Jimmy Nardello, poivron | ||
Roots : | Carrot | Red Cored Chantenay |
Carrot | Witches Fingers | |
Turnip | Purple Top White Globe | |
Beet | Touchstone Gold | |
Beet | Detroit Dark Red | |
Chervis | ||
Salsify | Black | |
Squash : | Spaghetti Squash | |
Delicata Squash, Zeppelin | ||
Tomatoes : | Black and Brown Boar | |
Berou | ||
Coeur de boeuf | ||
Garden Peach | ||
Green Zebra | ||
Mémé de Beauce | ||
Montréal Tasty | ||
Noire de Crimée | ||
Petit Moineau (tomate cerise) | ||
Red Fig | ||
Red Paste Tomato | ||
Rosa de Barbastro | ||
Savignac | ||
Red Mix | ||
Vegetables : | Amaranth (Orache) | Large leaves (common) |
Cucamelon | Melothria scabra | |
Cucumbers | Unknown | |
Cucumber | Lebanese, Super Zagross | |
Eggplant | Black Beauty | |
Eggplant | White Egg | |
Eggplant | Purple | |
Eggplant | Unknown | |
Eggplant | Turkish | |
Eggplant | Listada di Gandia | |
Salad Burnet (Pimprenelle) | ||
Zucchini | Cocozelle | |
Zucchini | Dark Green | |
Flowers : | Flower (Information to follow…) |